Monastery Creamed Honey is made from locally sourced honey in the Shenandoah Valley. The Cistercian monks take the liquid honey and naturally crystallize it so that it thickens slightly, making it soft and spreadable. Creamed honey can be stored at room temperature and has an indefinite shelf-life.
This all-natural honey from Holy Cross Abbey in Berryville, Virginia has the smooth, creamy, consistency of whipped butter. The monks’ beloved brandy-flavored creamed honey is made with just two ingredients: honey and brandy flavor concentrate. That’s it!
The Cistercians make this honey as part of their spirituality of work and prayer. Every purchase supports them as they continue to make their monastery a place of prayer, stillness, and intercession—which the world so desperately needs.
7 Reviews Hide Reviews Show Reviews
Posted by Patrick Kenney on Jan 26th 2022
This is very tasty honey
The honey was nice but you couldn’t taste the brandy.
Posted by Doris Lagas on Oct 28th 2021
Won’t buy it again.
Monastery Creamed Honey - Brandy
Posted by Amazing product on Jun 16th 2021
Amazing product from a charity source. Nice to get something back for giving, and for purchasing everyday products in a way that helps a non-profit organization.
I didn't know what to expect with creamed honey and I am not pleased. It is difficult to extract.
Posted by Stephen Horten on Apr 20th 2021
I will not be buying this again, but when I have used it I found it to be very tasty.
Creamed honey with brandy
Posted by Donna on Mar 10th 2021
Delicious on toast or crackers
Monastery Creamed Honey
Posted by Shon Pirollo on Mar 10th 2021
I purchased all the flavors of this wonderful honey and they are all amazing! I have given some as gifts and everyone raves. I will certainly be ordering again. Shipping was excellent and fast. Thank you!
Great gift idea
Posted by Unknown on Feb 22nd 2021
I sent this to my friend who loves creamed honey and she really enjoyed it.